Carne de puerco con salsa de chipotle (Pork with chipotle sauce) - Turned out great! Very moist.. Today I am sharing this Carne de puerco con salsa de chipotle (Pork with chipotle sauce)! A quick and easy dinner that is ready in under 45 minutes!
You can cook Carne de puerco con salsa de chipotle (Pork with chipotle sauce) with 6 Ingredients and 6 steps. See the following guide!
Ingredients for Carne de puerco con salsa de chipotle (Pork with chipotle sauce):
- 3 lbs your favorite cut of pork, with or without bone.
- 2 vedalia or sweet onions sliced thinly.
- 8 oz can of chipotle chiles in adobo sauce.
- 3 roma tomatoes.
- 2 cloves garlic.
- to taste Salt.
Step by step how to cook Carne de puerco con salsa de chipotle (Pork with chipotle sauce):
- In a pre heated pan (I prefer cast iron) add a little bit of cooking oil..
- Add meat to pan and cook, moving occasionally until meat starts getting crisp around the edges.
- In a blender add chipotles, garlic salt and tomatoes and blend until smooth..
- Add sliced onion to the pan with the meat in it. Cook until onions carmalize..
- Add sauce from the blender to the pan with meat. Simmer stirring occasionally for about 10 minutes..
- Add more salt if needed and enjoy with beans and rice..