Lemon Magic Bars - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Lemon Magic Bars! A quick and easy dinner that is ready in under 40 minutes!
You can cook Lemon Magic Bars with 8 Ingredients and 6 steps. See the following guide!
Ingredients for Lemon Magic Bars:
- 1 roll pillsbury refrigerated sugar cookies.
- 1 tsp grated lemon peel.
- 1 1/2 cup white vanilla baking chips.
- 3/4 cup sweetened shredded coconut.
- 1/2 cup chopped macadamia nuts, if desired.
- 1 can fat-free sweetened condensed milk (not evaporated).
- 1 tbsp lemon juice.
- 1/4 tsp lemon extract, if desired.
Step by step how to cook Lemon Magic Bars:
- Heat oven to 350°F. Line 13x9 pan with foil and spray with cooking spray..
- In a large bowl, break up cookie dough. Add lemon peel; beat with electric mixer on low speed until peel well combined. Press dough into bottom of pan..
- Sprinkle white chips, coconut and macadamia nuts over dough..
- In a small bowl stir together condensed milk, lemon juice and lemon extract. Pour over top..
- Back 28-35 minutes or until edges are golden brown and center is slightly glossy. Cool completely, about 45 minutes..
- Cut into 6 rows by 4 rows..