Come Cucinare Chikoo Choco Halwa Lecker

Chikoo Choco Halwa - Turned out great! Very moist.. Today I am sharing this Chikoo Choco Halwa! A quick and easy dinner that is ready in under 35 minutes!

You can cook Chikoo Choco Halwa with 9 Ingredients and 17 steps. See the following guide!

1. 4 fresh chikoos gratted.
2. 1/2 cup Powdered almonds and kaju.
3. 1 cup Khoya.
4. 1/2 cup Dessicated coconut.
5. 1tbsp Coca powder.
6. Half cup powdered sugar.
7. 2 Cardmom powder of cardmoms.
8. 1 tbsp ghee.
9. Kaju for garnish.

1. Take pan.
2. Add ghee heat it.
3. Add gratted chikko.saute.
4. Add dessicated coconut.
5. Mix and cook in sliw flame.
6. Add khoya and sugar.mix..
7. Continue to stir.
8. Now add powdered dry fruits and cardmom.
9. Mix and stir add coca powder.
10. Stir and cook nicely till it leaves sides of pan.
11. Off the flamelet it cool.
12. Spread in greased thali.
13. Let it set for 15 mts.
14. Cut into square pieces.
15. Serve.
16. Your healthy and Nutritious Chikoo chico Halwa is ready.
17. It can be stored for 1 week at room temperature.