24 Hour Sous Vide Pork Shoulder - Turned out great! Very moist.. Today I am sharing this 24 Hour Sous Vide Pork Shoulder! A quick and easy dinner that is ready in under 20 minutes!
You can cook 24 Hour Sous Vide Pork Shoulder with 2 Ingredients and 4 steps. See the following guide!
Ingredients for 24 Hour Sous Vide Pork Shoulder:
- 1 each Pork shoulder.
- 1 KA BBQ Rub.
Step by step how to cook 24 Hour Sous Vide Pork Shoulder:
- Make a batch of bbqtv's KA bbq rub. Coat your pork generously. If you have time, let your meat sit overnight..
- Prepare water bath to 71C.
- Place seasoned pork in a vacuum bag and seal tightly. The pressure doesn't matter too much as long as the air is out of it..
- Submerge in water bath for 24 hours..