Comment Cuisiner Chili Relleno Casserole Kostlich

Chili Relleno Casserole - Turned out great! Very moist.. Today I am sharing this Chili Relleno Casserole! A quick and easy dinner that is ready in under 25 minutes!

You can cook Chili Relleno Casserole with 8 Ingredients and 5 steps. See the following guide!

1. 2 can whole green chilis, drained (7oz.).
2. 8 oz Monterey jack cheese, shredded.
3. 8 oz Longhorn or cheddar cheese.
4. 2 each eggs, beaten.
5. 5 oz evaporated milk.
6. 2 tbsp all-purpose flour.
7. 1/2 cup milk.
8. 1 lb optional; hamburger meat (pre-browned).

1. Preheat oven 350°F..
2. Spray 9x13 baking dish with oil spray..
3. Place 1/2 green chili's evenly on bottom of dish, sprinkle with 1/2 Jack and 1/2 cheddar. Cover with remaining chilis. [Optional: you can add hamburger meat to the layers.].
4. In a bowl, mix eggs, milk, evaporated milk, and flour. Pour over chilis. Bake 25 minutes..
5. Sprinkle remaining g cheese and bake an additional 10 to 15 minutes..