Comment Cuisiner Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley Delicieux

Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley! A quick and easy dinner that is ready in under 40 minutes!

Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley

You can cook Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley with 37 Ingredients and 3 steps. See the following guide!

Ingredients for Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley:
  1. 5 pork chops.
  2. 1 TBS minced garlic.
  3. 1 TBS hot sauce.
  4. 1/2 cup cinnamon pear syrupy.
  5. 1 tsp smoked paprika.
  6. 2 TBS Worcestershire sauce.
  7. 1/2 tsp pepper.
  8. 1 TBS McCormick Chipotle garlic seasoning.
  9. veggies.
  10. 1 medium zucchini sliced.
  11. 2 cups finally chopped broccoli.
  12. 2 cups finally chopped califlower.
  13. 1 cup eggplant.
  14. 1 medium sweet onion.
  15. 1-2 Anaheim peppers.
  16. 1-2 small gala apples, diced.
  17. 1 TBS minced garlic.
  18. 3 cups baby spinach.
  19. 12 heirloom cherry tomatoes.
  20. 3 TBS garlic infused olive oil.
  21. 1/2 cup Lawry's Chipotle Molasses.
  22. 1 dried black pepper.
  23. 1 tps smoked paprika.
  24. 1 TBS McCormick Chipotle garlic seasoning.
  25. 1 tps salt.
  26. 1 tsp pepper.
  27. potatoes.
  28. 8-10 medium purple potatoes.
  29. 1/2 cup milk.
  30. 1 stick butter.
  31. 1 cup BBQ sauce.
  32. 1 TBS minced garlic.
  33. 1 TBS minced chives.
  34. 4 leaves fresh basil.
  35. 2 sprigs lemon thyme.
  36. 1 tps salt.
  37. 1 tsp pepper.

Step by step how to cook Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley:
  1. Marinate the pork chops with ingredients listed below them upto veggies for 4 or more hours. I cooked mine in cast iron skillet..
  2. For veggies, add olive oil, the dried black pepper (crushed), and the Chipotle Molasses in ceramic cast iron pot, once hot add in the diced onion and Anaheim pepper until caramelization starts, then add the other veggies (except spinach), stirring occasionally. Once veggies begin to soften, remove from heat and add spinach..
  3. Cut up and boil potatoes until soft. Add in ingredients below potatoes and mash potatoes and mix with the other ingredients..