Classic Basil Pesto - Turned out great! Very moist.. Today I am sharing this Classic Basil Pesto! A quick and easy dinner that is ready in under 15 minutes!
You can cook Classic Basil Pesto with 8 Ingredients and 3 steps. See the following guide!
Ingredients for Classic Basil Pesto:
- 4 cup packed, fresh Basil.
- 1 cup grated Parmesan cheese.
- 3/4 cup pine nuts,lightly roasted.
- 2 clove roughly chopped garlic.
- 1/2 tsp kosher salt.
- 3/4 cup extra virgin olive oil.
- TIP.
- 1 to intensify green color of pesto, blanch in boiling water for 5 seconds, shock Basil in ice water, squeeze and continue with recipe.
Step by step how to cook Classic Basil Pesto:
- combine all ingredients, except the oil, in processor, pulse until mixture is finely chopped..
- with motor running slowly pour oil into feed tube..
- use immediately or freeze fir up to one month.