Homemade paneer - Turned out great! Very moist.. Today I am sharing this Homemade paneer! A quick and easy dinner that is ready in under 40 minutes! Making paneer at home is easier than you think! Watch and learn how to make paneer at home only on Rajshri Food. Making paneer or cottage cheese at home is extremely easy and satisfying. Though we always use homemade paneer, I didnt give much thoughts of posting it here. Last week, when my best friend asked having quite a handful of paneer recipes in the site why havent you posted.
How to make paneer at home with step by step pictures, to prepare homemade fresh paneer.
Here in Singapore paneer is bit expensive and also cannot rely on a specific brand.
Making Paneer at home is very easy.
You can cook Homemade paneer with 3 Ingredients and 9 steps. See the following guide!
Ingredients for Homemade paneer:
- 750 ml full cream milk.
- 2 tsp Lemon juice.
- 1 cotton cloth.
We require just two ingredients to make homemade paneer. Homemade paneer not only looks delicious, but it tastes delicious, too. No wonder it has carved a niche for itself in the vegetarian world and the soft color of paneer heightens the colors of other. Homemade paneer is more hygenic, fresh.
Step by step how to cook Homemade paneer:
- Put a pan on medium flame.
- Add the milk.
- After 1 boil add lemon juice.
- After the milk spoils completely.
- Keep it in a cotton cloth Clean the paneer with cold water and squize.
- Keep a heavy object on paneer keep it aside water comes out from paneer in 1 hour.
- Take it out from the cloth set it in the freezer for 1 hour.
- After 1 hour it become thick cut it into pieces and add in your favourite dish like paneer tikka, palak paneer, paneer butter masala or any paneer recipe you want to make.
- Your fresh homemade paneer is ready enjoy.
To store paneer, place it in enough water in an air-tight container and keep it refrigerated. Submerging Paneer in water will prevent it from becoming dry. Homemade Paneer recipe: Paneer is a homemade Indian cheese. Paneer is used many different ways making desserts, appetizers and main course dishes. Hands down, the BEST thing about cooking From Scratch is homemade cheese.