Memorial Day Ribs 4 - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Memorial Day Ribs 4! A quick and easy dinner that is ready in under 40 minutes!
You can cook Memorial Day Ribs 4 with 13 Ingredients and 8 steps. See the following guide!
Ingredients for Memorial Day Ribs 4:
- Rub.
- 1 cup brown sugar.
- 1 cup white sugar.
- 1 teaspoon ground black pepper.
- 1/3 cup mustard powder.
- 1 teaspoon ground sage.
- 1 teaspoon ground cumin.
- 1/2 cup ground paprika.
- 1/4 cup seasoned salt.
- 1/4 cup granulated onion powder.
- 1/4 cup granulated garlic powder.
- Ribs.
- 16 pounds pork spare ribs.
Step by step how to cook Memorial Day Ribs 4:
- Get the ribs at room temperature..
- Gather the spices. Mix them well. Add the white sugar mix it in very good. The brown sugar is a little moist. Add it last, make sure to break up any lumps. The brown sugar sticks to the dry ingredients and shouldn't clump up once the lumps are unclumped..
- I put it in a gallon bag, it was just over half full..
- Fire up the grill..
- Remove the silver skin membrane from the ribs..
- Rub the rub on the ribs and allow to sit 10 minutes before grilling. The grill should be just about ready..
- Put the ribs on the grill turn as needed till done. Wrap in aluminum foil..
- Serve I hope you enjoy!!!.