Nigerian Fried rice - . Today I am sharing this Nigerian Fried rice! A quick and easy dinner that is ready in under 30 minutes!
You can cook Nigerian Fried rice with 11 Ingredients and 4 steps. See the following guide!
Ingredients for Nigerian Fried rice:
- Rice,carrot, Green beans,Green pepper.
- Thyme.
- 1 medium onions.
- Garlic.
- Curry.
- Vegetable oil.
- Seasoning.
- Salt.
- Butter.
- Chicken.
- And water.
Step by step how to cook Nigerian Fried rice:
- Cut and wash the chicken very well,put in a pot including salt,curry,thyme,water,onion,seasoning and green beans..
- Place it on fire,cover till tender as required.Parboil the rice and sieve the water.Also remove the meat from pot,leave the water and the ingredients..
- Pour the parboiled rice into the beef and put on fire,cook and make it quarter done.Slice the green pepper and carrot and fry in a separate hot oil mixed with butter..
- Add the chicken and little salt Seasoning and then cook for few seconds until dry,then it's ready to eat..