Comment Cuisiner Salmon wrap Heerlijk

Salmon wrap - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Salmon wrap! A quick and easy dinner that is ready in under 15 minutes! We eat fish on Fridays, so I like to experiment with different types. I pulled salmon, spinach and avocado from the fridge for these wraps. Fresh dill and cucumber give easy wrap sandwiches fresh-from-the-garden flavor. Place lettuce leaf down center of each tortilla. Looking for the best salmon wrap you ever tried?

Salmon wrap Take a look at this easy how to make salmon wrap recipe. Delicious and on the table in no time! The Best Salmon Wrap Recipes on Yummly

You can cook Salmon wrap with 4 Ingredients and 5 steps. See the following guide!

Ingredients for Salmon wrap:

  1. Ready made puff/short crust pastry.
  2. Pesto (2 tbsp).
  3. 1/2 side of salmon.
  4. Asparagus.

Eggplant And Salmon Wrap, Mediterranean Salmon Wrap, Swiss Chard + Cucumber Salmon Wrap. These tasty salmon wraps make a great appetizer for kids and adults, and the quick preparation time makes them perfect for cocktail parties. Salmon wraps are a popular appetizer for kids and adults. Wrap Recipes Salmon Recipes Fish Recipes Lunch Recipes Seafood Recipes Cooking Recipes Good Healthy Recipes Vegetarian Recipes Tortillas.

Step by step how to cook Salmon wrap:

  1. Roll out the pastry and lay the salmon in the middle. Make sure there is enough pastry on each side to perform the wrap..
  2. Spread the pesto over the top of the salmon and lay the asparagus on top..
  3. Cut diagonal strips into the pastry either side of the salmon and plait it over the top..
  4. Pop in the oven for 20 minutes (180C) until golden brown.
  5. Serve with veggies etc. This plate looks a bit beige but it was yummy..

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