Amala and ewedu - Turned out great! Very moist.. Today I am sharing this Amala and ewedu! A quick and easy dinner that is ready in under 20 minutes! Amala and Ewedu soup will always stay one of the most popular Nigerian soups, not only among the Yoruba people. A combination of Ewedu leaves and Amala gives a unique taste to this dish. Amala & Ewedu featuring Lagos Mosquito, Dr. Produced & Directed by Ayotunde for Juju Films & Ojuelegba Records. #JujuFilms #Amala. Последние твиты от Abi National (@amala_n_ewedu). Once a Hackney boy always a Hackney boy.
Amala with ewedu is so delicious!
The softness of the amala will blow your mind, then the taste of the palm oil stew, mixed with ewedu and gbegiri is on another level. Àmàlà is a local indigenous Nigerian food, native to the Yoruba ethnic group in the western states of the country.
It is made out of yam and/or cassava flour, or unripe plantain flour.
You can cook Amala and ewedu with 9 Ingredients and 2 steps. See the following guide!
Ingredients for Amala and ewedu:
- Amala flour.
- Salt.
- Shaki meat.
- Pepper.
- leaves Ewedu.
- Crayfish.
- Palmoil.
- Tomatoes.
- Onion.
Yams are peeled, sliced, cleaned, dried and then blended into a flour, also called elubo. Amala, with Ewedu soup and fish stew Ewedu soup is indigenous to the people of Yoruba, a very popular Nigerian ethnic group. She presented a plate of amala and deliciously made ewedu soup in its usual form, the way the yoruba.
Step by step how to cook Amala and ewedu:
- Bring water to boil add the amala flour and stir stir very well no lump in it.lower the heat and sprinkle in water allow to boil for at least 5minutes..
- Boil the shaki meat to be soft.Blend pepper,crayfish together fry in bleached palmoil add sliced onion,salt,grinded tomatoes fry very well then add pour in the boiled shaki meat blended ewedu finally..
Amala with ewedu and gbegiri. (Laughs). Children, adults and guests have bowls of amala served with "gbegiri" (bean soup) and "ewedu". Amala is made from yam flour. Edikai Ikong with Pounded Yam Amala, Gbegiri, Ewedu and Stew amala and ewedu #lohiscreations. White amala call lafu is best Yoruba food with gbegiri and ewedu so tasty food delicious, from south west Ogun state in Abeokuta.this food well-known for Nigeria people which u can buy from street. "Amala Fiesta, also known as Ajodun oka is not just a food and cultural tourism event, but a celebration of the Yoruba There can be no writing off the Amala Fiesta on the strength of some Ewedu thinking.