Como Cozinhar Classic Crock-Pot Pot Roast Gemakkelijk

Classic Crock-Pot Pot Roast - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Classic Crock-Pot Pot Roast! A quick and easy dinner that is ready in under 25 minutes!

You can cook Classic Crock-Pot Pot Roast with 12 Ingredients and 2 steps. See the following guide!

1. 1.5-2.5 lb chuck roast.
2. 4 large carrots (approx. 2-3in long pieces).
3. 1 large onion (quartered, sliced).
4. 4 large potatoes (quartered).
5. 2 stalks celery (approx. 2in pieces).
6. 2-3 cloves garlic (minced).
7. 1/2-1 cup tomato sauce.
8. 1-2 beef bouillon.
9. 2 tbs onion powder.
10. 1-2 Bay leaves.
11. 1/2 cup water.
12. salt&pepper.

1. Add roast, cover with veggies. Add spices. Dilute bouillon in water. Cover top with liquids. (I'd suggest cutting the veggies very large. Or adding smaller cut pieces after 2-3 hours.).
2. High: 8-10 hours. Low: 12-14 hours..