Nigeria pepper and onions puff puff - . Today I am sharing this Nigeria pepper and onions puff puff! A quick and easy dinner that is ready in under 25 minutes! #puffpuff #africanfoods #bufrot HOW TO MAKE NIGERIAN PEPPER PUFF PUFF. Why not consider Nigerian spicy puff puff? This is an amazing meal loved by millions of citizens in Nigeria and the country's guests. Here is the list of the main ingredients for our puff puff version with pepper and onions. Remember that you can change this list to your personal taste (if you want to) The Nigerian Puff Puff is the spongy Nigerian snack recipe that is deep-fried.

Nigeria pepper and onions puff puff Making the Puff Puff recipe is both easy and complicated. Easy because the mixing is quite straight-forward and you will see proof that you are doing things right as you go along. I am an unashamed puff puff addict and I have perfected the art.

You can cook Nigeria pepper and onions puff puff with 8 Ingredients and 1 steps. See the following guide!

Ingredients for Nigeria pepper and onions puff puff:

4 cups flour.
1 cup sugar.
1 tbsp fresh yeasts.
1 cup warm water.
Pinch salt.
Groundnut oil to fry.
Sliced pepper and onions.
1 flavour(optional).

This is my tested and tried puff puff batter recipe, it works all the time. Most homecooks know that it can be somewhat tricky to get it right, here are a few things that might lead to issues Nigerian Puff Puff is one Nigerian Snack that you eat and never forget. It is fluffy, spongy, and simply delicious. A lot of folks say it tastes like the Donut, but The Nigerian puff puff is also similar to the arabic Luqaimat and also known as Bofrot in Ghana.

Step by step how to cook Nigeria pepper and onions puff puff:

Sieve ur flour in a dry bowl add the sugar and the yeasts and mix thoroughly. Gradually add the warm water And mix the batter to get a smooths mixture add ur flavour, the diced or sliced pepper and onions and mix. Cover and leave for 45mintues to raise. Put ur frying pan on the fire and add ur groundnut oil allow to heat and scoop in ur batter into the hot oil like akara. Allow to cool and serve. Ur Nigeria pepper and onions puff puff is ready.

Well, why not give it a try and decide for yourself. Puff pastry filled with sautéed spicy Italian sausage, bell pepper, onion and garlic is baked until golden brown. Puff-puff is a traditional African snack made of fried dough. The prominence of this delicacy stretches even to the eastern and southern edges of West Africa, where it is mostly known as mandazi. Puff-puffs are made of dough containing flour, yeast, sugar, butter, salt, water and eggs.