Flaked Salmon - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Flaked Salmon! A quick and easy dinner that is ready in under 40 minutes!
You can cook Flaked Salmon with 3 Ingredients and 5 steps. See the following guide!
Ingredients for Flaked Salmon:
- 1 fillet Salmon.
- 1/2 tsp. Salt.
- Boiled Water for boiling salmon.
Step by step how to cook Flaked Salmon:
- Put 1 fillet of salmon in boiling water and cook for 5 minutes over medium heat..
- Shred the boiled salmon with 2 folks. Remove any skin and bones if there are any. (It is okay even if the salmon isn’t cooked through at this moment.).
- Spray non-stick cooking spray in a pan and cook the shredded salmon over medium heat for 2~3 minutes. Halfway, season with ½ tsp. of salt..
- Toss boiled spaghetti with some flaked salmon and chopped green onion. Sprinkle on steamed rice or salad. To store, keep in the refrigerator and use within 5 days..
- Here is “Flaked Salmon” recipe video on YouTube https://www.youtube.com/watch?v=JZre_-f0T1U.