Hoe Koken Gazpacho With Peach And Salmon Salad Lezzetli

Gazpacho With Peach And Salmon Salad - Turned out great! Very moist.. Today I am sharing this Gazpacho With Peach And Salmon Salad! A quick and easy dinner that is ready in under 20 minutes!

You can cook Gazpacho With Peach And Salmon Salad with 14 Ingredients and 4 steps. See the following guide!

1. Gazpacho.
2. 1 can italian plum tomato and juice.
3. 1/2 tbsp olive oil and dash of salt.
4. Salmon Salad.
5. 1 dash olive oil and salt.
6. 1 tsp carrot and celery thinly sluce.
7. 1 tbsp cooked salmon flake.
8. 1 small cherry tomato.
9. 1 tsp each of cucumber and red cabbage thinly slice.
10. garnish.
11. 4 slice can halve peach.
12. 1 tsp passionfruits.
13. optional side.
14. 1 cup FARFALLE.

1. Grill /pan fried the salmon tgen flake it and set aside.
2. for gazpacho mix and blend all ingredient till smooth chill set aside.
3. mix the salad then chill and set aside.
4. assemble gazpacho top peach then top salad then garnish.