Surprise Churros - . Today I am sharing this Surprise Churros! A quick and easy dinner that is ready in under 45 minutes!
You can cook Surprise Churros with 15 Ingredients and 6 steps. See the following guide!
Ingredients for Surprise Churros:
- 1 cup flour/ Maida.
- 1 cup Grated Carrot.
- 1 cup Water.
- 2 tablespoon Sugar.
- 2 Eggs.
- 2 tablespoon Ghee/ Clarified Butter.
- 4 tablespoon Butter.
- 2 tablespoon Milk powder.
- 1 cup Condensed Milk.
- 1/2 teaspoon Salt.
- As needed cinnamon powder(optional, mostly kids do not like cinnamon flavour).
- As needed Oil for frying.
- 1 Piping bag.
- 1 Nozzle.
- As needed Wafers for decoration.
Step by step how to cook Surprise Churros:
- Gather all the ingredients. For the stuffing: Take a pan in the gas, in medium low flame, add ghee, grated carrot, condensed milk, milk powder to it & stir properly. When this mixture gets separated from the pan, take it off from the gas. Make small balls/laddu of the mixture..
- Take another pan in the gas, in medium low flame, add 1 cup water, butter, sugar, salt & Maida to it & stir continuously. Take the mixture off from the gas when it gets separated from the pan..
- Cool this mixture, add an egg in it, mix well & then add the other egg & again mix well so that the mixture gets a slippery texture. Set nozzle in the piping bag & pour the mixture in the piping bag..
- In a tray, put some mixture from the piping bag, place a carrot ball/ laddu in it & cover it with the piping bag mixture. Make all the churros in this process..
- Once all the churros are made, refrigerate them for some time so that they become solid enough for frying. Deep fry them once they have turned hard..
- Coat them with cinnamon powder(optional), sugar, decorate with carrot balls, wafers, chocolate sauce & your Surprise Churros are ready to serve!.