Estero Llano Grande Buñuelos - Turned out great! Very moist.. Today I am sharing this Estero Llano Grande Buñuelos! A quick and easy dinner that is ready in under 40 minutes!
You can cook Estero Llano Grande Buñuelos with 9 Ingredients and 9 steps. See the following guide!
Ingredients for Estero Llano Grande Buñuelos:
- 3 cup Flour.
- 1 tbsp Baking Powder.
- 1 tbsp Salt.
- 1 tbsp Sugar.
- 2 Eggs.
- 3/4 cup Milk.
- 1/2 cup Butter.
- 1 Frying Oil.
- 1 Cinnamon and Sugar.
Step by step how to cook Estero Llano Grande Buñuelos:
- In a large bowl, mix the flour, baking powder, and salt..
- In a small bowl, mix the sugar, eggs, and butter. Add the milk to the mixture..
- Add the contents of the small bowl to the large bowl and knead the dough..
- Shape the dough into 20 balls..
- Cover and let stand for 30 minutes..
- Heat the oil in a pan one inch deep to 360°F..
- Roll out each ball on a lightly floured board until it is a thin six inch circle..
- Fry them until they are a golden brown, turning them once..
- Sprinkle with cinnamon and sugar..