Classic Golosh - Turned out great! Very moist.. Today I am sharing this Classic Golosh! A quick and easy dinner that is ready in under 40 minutes!
You can cook Classic Golosh with 7 Ingredients and 4 steps. See the following guide!
Ingredients for Classic Golosh:
- 1 packages Hamburger.
- 1 box Shell macaroni.
- 2 can Tomato sauce.
- 1 can Diced or stewed tomatos.
- 2 can Mushrooms.
- 1 1/2 cup water.
- 1 dash Garlic, salt, and pepper (to taste).
Step by step how to cook Classic Golosh:
- Brown hamburger in a skillet. Add garlic, salt, pepper to taste preference. In a seperate pot, boil water and cook your macaroni according to packaging directions (Your pot used to cook the macaroni should be a fairly big size, this is the pot you will be putting everything into).
- Once your macaroni and hamburger are done, drain your hamburger and macaroni and place your hamburger and macaroni in your macaroni pot. Place back on stove..
- Dump your tomato sauce, mushrooms, stewed or diced tomatoes and water into the pot. Turn heat to low, stir occasionally and allow to simmer until flavors are stewed together..
- (Add garlic, salt, pepper, water and other flavorings to your preference. If you like it soupy add more water, if you love garlic add more garlic. This dish is a lot about preference. I added a few slashes of hot sauce to mine.).