Double Chocolate Coca Cola Cake - Turned out great! Very moist.. Today I am sharing this Double Chocolate Coca Cola Cake! A quick and easy dinner that is ready in under 20 minutes!
You can cook Double Chocolate Coca Cola Cake with 17 Ingredients and 5 steps. See the following guide!
Ingredients for Double Chocolate Coca Cola Cake:
- 1 cup Coca-Cola (real, not diet).
- 1/2 cup oil.
- 1 stick butter.
- 3 T cocoa.
- 2 cups sugar.
- 2 cups flour.
- 1/2 t salt.
- 2 eggs.
- 1/2 cup buttermilk.
- 1 t baking soda.
- 1 t vanilla extract.
- Frosting.
- 1 stick butter.
- 3 T cocoa.
- 6 T cream or milk.
- 1 t vanilla extract.
- 3 3/4 cups confectioner's sugar.
Step by step how to cook Double Chocolate Coca Cola Cake:
- In a saucepan, mix Coca-cola, oil, butter and cocoa and bring to a boil..
- In mixing bowl, combine sugar, flour, and salt. Pour boiling cola mixture over flour mixture and beat well..
- Add eggs, buttermilk, baking soda and vanilla. Beat well..
- Pour mixture into greased and floured 13x9 in baking pan. Bake at 350 degrees for 20-25 min. Remove from oven and let cool approx. 10min before frosting..
- Frosting: In a saucepan, combine butter, cocoa and milk. Heat until butter melts. Combine with remaining ingredients and beat well. Spread on the cake while it's still warm..