Spanish Eggs - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Spanish Eggs! A quick and easy dinner that is ready in under 15 minutes!
You can cook Spanish Eggs with 7 Ingredients and 3 steps. See the following guide!
Ingredients for Spanish Eggs:
- 6 eggs.
- 1/3 cup stewed tomatoes.
- 1 tablespoon lemon juice.
- 2 dozen stuffed olives cut.
- 3/4 teaspoon salt.
- Onion seasoning.
- Paprika.
Step by step how to cook Spanish Eggs:
- Beat eggs lightly strain tomatoes and add to eggs lemon juice salt and onion.
- Add cut olives.
- Cook in double boiler stirring constantly.