Recepta Brad's grilled chicken with blueberry chipotle bbq sauce Facile

Brad's grilled chicken with blueberry chipotle bbq sauce - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Brad's grilled chicken with blueberry chipotle bbq sauce! A quick and easy dinner that is ready in under 25 minutes! Fire up the grill and excite your taste buds. In a small bowl, combine the coriander, paprika and salt. Pat the chicken thighs dry with paper towels, season on both sides with the spice mixture and place in a gallon-size zip-top bag. Blueberry chipotle BBQ sauce pairs sweet and earthy berry flavor with fiery and smoky chipotle chili peppers. It's a bold sauce that you won't soon forget.

Or try it as a dipping sauce. It's a perfect combo with chicken skewers and chicken tenders. In fact, that sweet heat is excellent with salty and.

You can cook Brad's grilled chicken with blueberry chipotle bbq sauce with 10 Ingredients and 4 steps. See the following guide!

1. 6 boneless skinless chicken thighs.
2. 2 tbs red wine vinegar.
3. 2 tbs rice vinegar.
4. 2 tbs coconut infused white balsamic vinegar.
5. Cavanders Greek seasoning.
6. For the bbq sauce.
7. 1 cup your favorite honey hickory bbq sauce.
8. 3/4 cup whole fresh blueberries.
9. 1 1/2 tbs chipotle paste.
10. 1/2 tbs anchovy paste.

A mouthwatering recipe for BBQ Chicken with Chipotle - smoky, spicy & delcious. Make the Chipotle BBQ Sauce from scratch, or use the easy "cheater" Grilled Chicken (usually boneless, skinless breasts) is typically grilled hot and fast. In contrast, BBQ chicken, (usually thighs, legs and wings. The beauty of this BBQ sauce lies in it's versatility.

1. Combine chicken and 3 vinegars in a large ziplock bag. Marinade for 1 hour. Note: if you can't find infused white balsamic vinegar, use regular white balsamic vinegar and a few drops of coconut extract..
2. Combine all sauce ingredients in a blender. Blend until smooth..
3. When done marinating, place chicken on a preheated seasoned grill. Sprinkle with Greek seasoning..
4. Cook until grill marks appear on chicken. Flip, season again and start basting chicken with sauce. Flip and baste chicken every couple minutes until chicken is cooked through. Serve immediately. Enjoy.

This past weekend we slathered it stem to stern over baby back ribs one night, then grilled chicken thighs the next. I tend to like a sweeter bbq sauce as opposed to a more vinegar based one so alot of my BBQ sauces will have a sweetener of some sort. Todays recipe has that Raspberry Chipotle BBQ Sauce as the star of the show. All you do is slather it all over the grilled chicken and viola. Simple yet delicious, this BBQ chicken sauce is easy to make, and packed with flavor.