Recette Canadian classic: The Ceasar Lecker

Canadian classic: The Ceasar - . Today I am sharing this Canadian classic: The Ceasar! A quick and easy dinner that is ready in under 25 minutes!

Canadian classic: The Ceasar

You can cook Canadian classic: The Ceasar with 9 Ingredients and 7 steps. See the following guide!

Ingredients for Canadian classic: The Ceasar:

  1. 1 Ice.
  2. 2 dash Frank's redhot sauce.
  3. 3 dash worcestershire sauce.
  4. 1 1/2 oz vodka.
  5. 1 pinch salt.
  6. 1 pinch ground black pepper.
  7. 1 tbsp celery salt.
  8. 1 Mott's Clamato juice.
  9. 1 lime wedge.

Step by step how to cook Canadian classic: The Ceasar:

  1. Fill a tall glass 3/4 full with crushed ice.
  2. Add vodka to glass.
  3. Add Frank's hot sause, worcestershire, salt and pepper to glass.
  4. Fill glass with Mott's Clamato juice.
  5. With another glass of equal size roll the drink back and forth between glasses 2-3 times to ensure ingredients are well mixed.
  6. Rim the empty glass with celery salt and transfer drink into newly rimmed glass.
  7. Garnish with lime wedge and enjoy!.