Grilled Salmon in Black Pepper - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Grilled Salmon in Black Pepper! A quick and easy dinner that is ready in under 35 minutes!
You can cook Grilled Salmon in Black Pepper with 4 Ingredients and 4 steps. See the following guide!
Ingredients for Grilled Salmon in Black Pepper:
- 2 salmon fillets.
- 1 spoon grounded black pepper.
- 1 teaspoon salt.
- 2 spoons olive oil.
Step by step how to cook Grilled Salmon in Black Pepper:
- Mix black pepper and salt on a big plate.
- Cover the salmon in the mix, until it is all covered and "black".
- Roast the broad side, not the skin, for 4 minutes, on a grill with olive oil, mid flame. Press lightly. Then for one minute plus on each side. Serve.
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