Hari Matar ka chauka - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Hari Matar ka chauka! A quick and easy dinner that is ready in under 40 minutes!
You can cook Hari Matar ka chauka with 10 Ingredients and 1 steps. See the following guide!
Ingredients for Hari Matar ka chauka:
- 1 bowl green peas.
- 1 teaspoon magic masala.
- 1 tsp grated Ginger.
- 1 tsp crushed black pepper.
- 2 dried red chilli.
- 1/2 tsp sugar.
- 1 pinch Hing(asafoetida).
- to taste Salt.
- as needed Coriander leaves for garnishing.
- as needed Bhujia for garnish.
Step by step how to cook Hari Matar ka chauka:
- Heat a pan,add oil,Hing,ginger,red chilli,green peas, salt sugar black pepper,magic masala,.Cover the pan with the lid in low flame for 5 minutes. Garnish with coriander leaves and Bhujia.Hari Matar ka chauka is ready to serve..