Recette Roast Salmon with Salsa Semplice

Roast Salmon with Salsa - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Roast Salmon with Salsa! A quick and easy dinner that is ready in under 15 minutes!

You can cook Roast Salmon with Salsa with 10 Ingredients and 4 steps. See the following guide!

1. 2 medium plum tomatoes, chopped.
2. 1 small onion, chopped.
3. 1 clove garlic, peeled.
4. 1 jalapeno, seeded and chopped.
5. 2 tsp cider vinegar.
6. 1 tsp chili powder.
7. 1/2 tsp ground cumin.
8. 1/2 tsp salt.
9. 2-4 dashes hot sauce.
10. 1-1/2 lbs salmon, skinned and cut into 6 portions.

1. Preheat oven to 400°F..
2. Place all ingredients except salmon into food processor, chop until finely diced and uniform..
3. Place salmon in large roasting pan and spoon salsa on top..
4. Roast salmon until flaky on outside but still pink inside, about 15 min..