TSIRE (SUYA) - Turned out great! Very moist.. Today I am sharing this TSIRE (SUYA)! A quick and easy dinner that is ready in under 15 minutes! If you live in Northern Nigeria you may know it as tsire. In the south it is suya. Tsire, a type of suya, was produced using round part of beef meat purchased locally at Yelwa (flavour, tenderness and juiciness) using the raw suya as a control. Beef Garlic powder Onion powder Maggi liquid aroma Quli quli Black pepper Grated Scotch bonnet Seasoning Ginger powder Cloves Oil. Suya is a spicy meat skewer which is a popular food item in West Africa.
It is also eaten in Sudan, referred to as "Agashe".
Suya is generally made with skewered beef, ram, or chicken.
Innards such as kidney, liver and tripe are also used.
You can cook TSIRE (SUYA) with 9 Ingredients and 5 steps. See the following guide!
Ingredients for TSIRE (SUYA):
- Beef meat.
- Oil.
- Garlic.
- Kuli kuli.
- Yaji.
- Magggi.
- Suya spices.
- Skewers.
- Onions.
Did you scroll all this way to get facts about tsire? Well you're in luck, because here they come. Your Lekki Guide (@livinginlekki) в Instagram: «Suya Fri-yay, whats your favorite Suya spot in Lekki? This utaite's song list is up-to-date and complete.
Step by step how to cook TSIRE (SUYA):
- Soak the skewers in water and hour (it prevent it from burning).
- Slice the meat and marinade it for 1_2hrs using suya spices, oil, garlic,onion,kuli kuli,maggi.
- Arrange the marinated beef in the skewers.
- Grill in the oven for about 10 minutes.
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Please read tutorial page before you start editing. Suya- Roast African spicy skewered beef - An irresistible beef Satay with Spicy Peanut Spice Blend - the epitome of West African Street food. There is something about suya that makes me, well hungry. INSTAGRAM ELMASI, TİRE TİRE TİRE İPHONE Highest rated, most effective tire sealant on the market.