Rezept Cody's Spicy Chipotle Italian Sandwich Facile

Cody's Spicy Chipotle Italian Sandwich - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Cody's Spicy Chipotle Italian Sandwich! A quick and easy dinner that is ready in under 30 minutes! Great recipe for Cody's Spicy Chipotle Italian Sandwich. My husband is always out to try new things, and this is his variation on a Subway Spicy Italian Slice bread open, making a top and bottom for your sandwich. Layer salami, pepperoni, and provolone onto the bottom half, then replace the top. The spicy italian is a masterpiece, if there was an art museum for sandwiches, this would be the prized possession. Many of the other formulas for Italian sandwiches on the east coast might have mortadella, or Canadian ham, or other un-ground meats.

Genoa Salami: Pork, beef, salt, water, corn syrup, dextrose, sugar, wine, sodium erythorbate, flavorings, sodium nitrate, spices, garlic, lactic Chipotle Cilantro-Lime Cauliflower Rice. When taking to work, I put on vinegar at time of eating or it gets soggy. One of my favorite sandwiches at Subway is the Spicy Italian with pepper jack cheese-toasted with all the veggies.

You can cook Cody's Spicy Chipotle Italian Sandwich with 9 Ingredients and 8 steps. See the following guide!

1. 1/2 loaf Italian bread.
2. 6 slice hard salami.
3. 6 slice sandwich pepperoni.
4. 3 slice provolone cheese.
5. 2 tbsp chipotle mayonnaise (I use Kraft).
6. 3 tbsp oil (your preference).
7. 2 tbsp red wine vinegar.
8. 1 dash parmesan cheese.
9. 1 dash oregano.

I add spinach, lettuce, tomatoes, banana peppers, green peppers, and pickles in the side. All topped with chipotle southwest dressing. This "sitting sandwich" is great picnic fare because it only gets better as it sits. Pack it at the bottom of the basket so any weight on top will compress it, making it easier to eat.

1. FYI: The amounts for the condiments are completely arbitrary. I usually just add them until they look right. Use your own judgement. :-).
2. Cut Italian loaf in half..
3. Slice bread open, making a top and bottom for your sandwich..
4. Layer salami, pepperoni, and provolone onto the bottom half, then replace the top..
5. Microwave for 1:45, or until cheese is melted..
6. Open the sandwich..
7. In order, add the Chipotle Mayonnaise, oil, red wine vinegar, parmesan, and oregano to the "plain" bottom half of the sandwich. Don't try to put these ingredients on the cheese and meat layer; they will slide right off..
8. Replace top half and slice into four pieces..

A mojo-like sauce made with fresh lime juice, garlic, and lots of fresh oregano perks up the flavor of a classic Italian sub. Forget those ordinary Italian subs and deli sandwiches. Spice up your lunch with new recipes for fantastic sandwiches featuring Italian ingredients. Recipe developer, food stylist, author, and teacher with a passion for sandwiches. She's behind the popular blog Grilled Cheese Social.