Nigerian Buns - . Today I am sharing this Nigerian Buns! A quick and easy dinner that is ready in under 25 minutes!
You can cook Nigerian Buns with 8 Ingredients and 3 steps. See the following guide!
Ingredients for Nigerian Buns:
- 3 cups flour.
- 1/2 cup sugar.
- 1 egg.
- 1/2 tablespoon baking powder.
- 2 tablespoon butter.
- 1 teaspoon salt.
- 1 teaspoon nutmeg.
- 1 cup water.
Step by step how to cook Nigerian Buns:
- Mix all dry ingredients together.add the butter and mix till it looks like breadcrumbs..
- Add the egg and the water mix very well.Allow the batter to rest for 5 minutes..
- Heat the oil in a pan, lower the heat,dip your fingers in water scoop the batter and fry in the hot oil,now increase the heat so that the buns won’t soak up oil,fry until golden brown..