Pork Spare Ribs with Barbecue Sauce - . Today I am sharing this Pork Spare Ribs with Barbecue Sauce! A quick and easy dinner that is ready in under 40 minutes!
You can cook Pork Spare Ribs with Barbecue Sauce with 9 Ingredients and 4 steps. See the following guide!
Ingredients for Pork Spare Ribs with Barbecue Sauce:
- 120 ml (8 tablespoons Soy sauce.
- 100 grams Ketchup.
- 60 grams Honey (or anything that is sweet).
- 30 ml Japanese Worcestershire-style sauce.
- 30 ml Wine (red or white).
- 3 clove Garlic (finely chopped).
- 1 the same amount as the garlic Ginger, finely chopped.
- 1 dash Black pepper.
- 1 dash Herbs of your choice.
Step by step how to cook Pork Spare Ribs with Barbecue Sauce:
- Steam the pork in a steamer for 2 hours..
- After the pork has cooled, place in a large plastic bag, mix and add all of the recipe sauce ingredients, and chill in the fridge for at least half a day for the flavors to settle..
- It is done once it browns in an oven over 390°F/200°C. You could also grill this on a BBQ grill or bake in an Dutch oven..
- It's delicious to boil down the leftover sauce..