Salmon burgers with Roasted Veggies - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Salmon burgers with Roasted Veggies! A quick and easy dinner that is ready in under 15 minutes!
You can cook Salmon burgers with Roasted Veggies with 10 Ingredients and 3 steps. See the following guide!
Ingredients for Salmon burgers with Roasted Veggies:
- 250 grams Salmon.
- 2 Fresh onions diced.
- 2 tablespoons Parsley.
- 1/2 Red Pepper grated.
- 1/2 Red Pepper (veggie bake).
- Salt.
- Pepper.
- 1 Egg white.
- 1/2 cup Bread Crumbs.
- Lemon.
Step by step how to cook Salmon burgers with Roasted Veggies:
- Cut Salmon into very small pieces and place into a large bowl. Then, toss all the ingredients into the Salmon bowl, except for the lemon..
- Mix all the ingredients together and make 3 patties..
- The patties can either be fried or baked….it really is up to how you enjoy eating Salmon. I like to bake the patties until golden brown at 180 degrees, for 1/2 an hour. I also added the veggies to bake with the Salmon Patties. Top with a few drops of Lemon and enjoy! Kali Orexi!! 🙂.