Tsire (the Nigerian suya) - . Today I am sharing this Tsire (the Nigerian suya)! A quick and easy dinner that is ready in under 40 minutes! Thinly slices of beef, suya spice or kulli kulli, oil, kulli kulli, maggi, onga. Smear some oil enough oil on the meat and roll the meat in kulli kulli or suya spice. Use the fleshiest part of the beef for your Nigerian Suya. The part with as little fat as possible. In Nigeria, Suya spots litter almost every major street junction.
This Suya recipe is for Nigerians in diaspora who want to get a taste of homeland Suya If you are in Nigeria, it will be much easier for you to walk or drive to your favorite Suya Mallam popularly known as Mai Suya and buy the Nigerian.
The incidence of the isolated bacteria in tsire-suya, a ready-to-eat meat product in Nigeria is of health significance.
The combined incidence of Astroglioma and Oligodendroglioma in the brain of Rats fed with diet containing Yaji: the Complex Nigerian Suya Meat Sauce.
You can cook Tsire (the Nigerian suya) with 5 Ingredients and 4 steps. See the following guide!
Ingredients for Tsire (the Nigerian suya):
- Thinly slices of beef.
- Suya spice or kulli kulli.
- Oil.
- Kulli kulli.
- Maggi, Onga,.
One of my favorite memories of Nigeria was Suya. It was sold beside the road, a nigerian vendor with sticks of meat over a brazier. They servied it with a piece of paper and cayenne pepper. I overlooked the raw meat on the side of the road and just figured the heat would kill anything that should not be.
Step by step how to cook Tsire (the Nigerian suya):
- Slice your beef thinly and marinade with your maggi and onga for like 40 minutes..
- Smear some oil enough oil on the meat and roll the meat in kulli kulli or suya spice..
- Roast in the oven for 15 mins until cooked through..
- Mix some more of the suya spice and oil and rub on the roasted beef with a brush and serve. Garnish with onions, tomatoes, lemon and some more of the suya spice..
Nigerian cuisine consists of dishes or food items from the hundreds of ethnic groups that comprise Nigeria. Like other West African cuisines, it uses spices and herbs with palm or groundnut oil to create deeply flavored sauces and soups. Nigerian Suya Recipe West African Countries Middle Eastern Recipes Grilled Meat Soul Food Street Food Chicken Recipes Grilling Easy Meals. My adaptation relies on the wisdom within The Africa Cookbook by Jessica B Harris (an amazing panorama of African cooking which makes a great. Common on Nigerian dishes, it is known as tsire in the north and suya in the south.