Ricetta Egusi soup #SURPRISE Basit

Egusi soup #SURPRISE - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Egusi soup #SURPRISE! A quick and easy dinner that is ready in under 15 minutes! Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds. Any combination of crab, shrimp and smoked fish can be used in place of.

Egusi soup #SURPRISE Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make. Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup [Video] Ofe Achara with Akpuruakpu Egusi [Video] Egusi Soup for Haters of Egusi Soup Sunflower. Egusi soup is an exotic hearty food that will satisfy your taste buds.

You can cook Egusi soup #SURPRISE with 7 Ingredients and 4 steps. See the following guide!

Ingredients for Egusi soup #SURPRISE:
  1. Egusi.
  2. Tomatoes and yellow pepper and onions.
  3. Beef or chicken and fish.
  4. Seasoning.
  5. Palm oil.
  6. Stockfish.
  7. Ugu vegetables.

It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba. Egusi Soup is a rich Nigerian soup made from melon seeds and traditionally eaten with pounded yam or eba. Egusi seeds are rich in healthy fats and protein and low in carbs. Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds.

Step by step how to cook Egusi soup #SURPRISE:
  1. Wash season and cook beef and stock fish in a pot when boiling add the pureed tomatoes pepper and onions and allow to keep cooking.
  2. Mix the blended egusi with small water and fry inside palm oil then add to the boiling beef stock add all seasoning..
  3. Stir the boiling egusi and add the vegetables when ready to bring down the soup..
  4. Make your fufu or semo and enjoy..

It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe. Egusi, or melon seeds, is a staple ingredient in many West African dishes and makes a great thickening base for soups and stews.