Ricetta Nam Yue Pork Nugget Facile

Nam Yue Pork Nugget - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Nam Yue Pork Nugget! A quick and easy dinner that is ready in under 35 minutes!

You can cook Nam Yue Pork Nugget with 17 Ingredients and 4 steps. See the following guide!

1. Pork belly or spare ribs.
2. Marinate Ingredients.
3. 2 cubes nam yue.
4. 2 tsp nam yue sauce.
5. 2 tbsp Shaoxing wine.
6. 1 tsp sugar.
7. 1 tsp five spice powder.
8. 1 tbsp oyster sauce.
9. 1 tbsp ginger juice.
10. 1 tbsp garlic juice.
11. 1 tbsp shallot juice.
12. Frying Ingredients.
13. Plain flour.
14. Corn flour.
15. Rice flour (optional).
16. 1/2 tsp baking powder.
17. 2 beaten eggs.

1. Cut pork belly or pork ribs into 1 inch or smaller pieces..
2. Marinate pork with marinate ingredients for 1 hour..
3. Coat a thin layer of flour mixtures and coat a thin layer of eggs and coat another thin layer of flour..
4. Deep fry the flour coated pork till golden brown and serve..