Ray's' Chipotle Chicken Veggie Burgers - . Today I am sharing this Ray's' Chipotle Chicken Veggie Burgers! A quick and easy dinner that is ready in under 40 minutes!
You can cook Ray's' Chipotle Chicken Veggie Burgers with 18 Ingredients and 2 steps. See the following guide!
Ingredients for Ray's' Chipotle Chicken Veggie Burgers:
- 2 lb ground chicken.
- 1 envelope Mccormick chipotle seasoning.
- 1/2 tsp course ground black pepper.
- 1 chopped zucchini.
- 1/2 diced red bell pepper.
- 1/3 diced purple onion.
- 1/2 diced green bell pepper.
- 1 tbsp olive oil.
- 1/2 tsp Mccormick smoke house seasoning.
- 1/2 tsp minced garlic.
- 1 cooking spray.
- toppings.
- 1 wheat buns.
- 1 thousand island dresding.
- 1 lettuce.
- 1 tomatoes.
- 1 avocados.
- 1 pickles.
Step by step how to cook Ray's' Chipotle Chicken Veggie Burgers:
- Start by dicing all your veggies. Add olive oil to skillet and add veggies and garlic cook till tender let cool..
- Once veggies are cool add to ground chicken along with all seasonings. Spray a pan with cooking spray make patties cook till done about 7-10minutes each side. Serve with desired toppings.Enjoy!.