Yemek Tarifi Copy of Broccoli and Pea Soup with Chorizo and Cheddar Cheese Delicieux

Copy of Broccoli and Pea Soup with Chorizo and Cheddar Cheese - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Copy of Broccoli and Pea Soup with Chorizo and Cheddar Cheese! A quick and easy dinner that is ready in under 40 minutes!

Copy of Broccoli and Pea Soup with Chorizo and Cheddar Cheese

You can cook Copy of Broccoli and Pea Soup with Chorizo and Cheddar Cheese with 12 Ingredients and 4 steps. See the following guide!

Ingredients for Copy of Broccoli and Pea Soup with Chorizo and Cheddar Cheese:

  1. 1/2 head broccoli, cut into florets (about 150-200g).
  2. 140 g petit pois.
  3. 25 g basil.
  4. 1/2 onion - sliced.
  5. 2 clove garlic, roughly chopped.
  6. 400 ml vegetable stock (can be made with bouillon powder).
  7. Olive oil.
  8. to taste Salt + pepper.
  9. 100 g chorizo (optional).
  10. 1 beetroot (peeled and soaked).
  11. Small chunk of feta.
  12. 1 spring onion.

Step by step how to cook Copy of Broccoli and Pea Soup with Chorizo and Cheddar Cheese:

  1. In a deep soup pot, heat up some olive oil. Fry the onions and garlic until lightly brown, then add in the broccoli, peas, and basil. Cover and stir occasionally for about 10 minutes..
  2. Pour in the stock and bring to a boil. Then let it simmer for 20 minutes..
  3. When the broccoli is tender, remove the pot from the hob. Let the soup cool briefly before pureeing with hand blender (or blend in batches in a free standing blender).
  4. Return the pureed soup to a clean pan to heat through. Season with salt and pepper. Serve up and add a small ring of olive oil a crack of pepper and the chorizo and feta..