Rolo Cookies - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Rolo Cookies! A quick and easy dinner that is ready in under 20 minutes!
You can cook Rolo Cookies with 9 Ingredients and 3 steps. See the following guide!
Ingredients for Rolo Cookies:
- 2 1/2 cup Flour.
- 3/4 cup Unsweetened Cocoa.
- 1 tsp Baking Soda.
- 1 cup Sugar.
- 1 cup Brown Sugar.
- 2 stick Margarine.
- 2 tsp Vanilla.
- 2 Eggs.
- 1 bag of Rolo Candies.
Step by step how to cook Rolo Cookies:
- Roll dough into a ball; roll a Rolo inside (cover with dough)..
- Bake at 375 for 7-10 minutes on an non-greased cookie sheet..
- Add powdered sugar on top when cool..